People are buzzing about this new mud coffee trend—what's the deal? Is it just a catchy name, a coffee substitute, or something more profound?
The "mud coffee trend" is a surprisingly simple brewing method. Coffee grounds go in a mug, hot water is added, it steeps, and the grounds (hopefully) settle to the bottom.
Table of Contents:
- Mud Coffee: More Than Meets the Eye
- How to Brew Mud Coffee Like a Pro
- The Rise of MUD/WTR and Other Coffee Alternatives
- Embracing Alternatives
- Giving Back: A Socially Conscious Choice?
- Conclusion
Mud Coffee: More Than Meets the Eye
This brewing method keeps all the rich oils from the beans in your coffee cup. Many claim it leads to a richer flavor, though some describe it as having a very chewy and full-bodied texture that takes some getting used to.
While sometimes confused with the coffee substitute, Mud\WTR, original mud coffee is its own brewing style. It is minimalist, removing the extra steps of other methods.
The Roots of the Mud Coffee Trend
Mud coffee is all about keeping things simple. In some coffee circles, it is almost like an ancient technique brought back to life.
This is coffee presented in one of its rawest forms. Think of it like cowboy coffee, but using more refined grind sizes for easier drinking.
This coffee trend—what's the big deal?
The "mud coffee trend" perfectly matches the movement back to basics. People are now thinking more about their caffeine consumption habits, since caffeine can contribute to several issues such as anxiety.
The full-bodied, flavor is due to the grounds steeping, which lets all the oils and aromas fully extract from the beans.
How to Brew Mud Coffee Like a Pro
Here’s how to get ready to try mud coffee.
The culmination of everything. The moment is here. The next thing on our list is dealing with some critical issues. We'll reach them shortly. We've got some problems that need fixing right away. Understanding how grind size impacts the final flavor of this drink is very important.
Mastering the Mud: A Step-by-Step Brewing Guide
Brewing mud coffee is simple, which only fuels its increasing popularity. Brew mud coffee at home with ease by following a few steps. Here's a basic and widely followed approach:
- Grind: Start with 14 grams of coffee and grind it finely, similar to pour-over consistency. If you are using an Ode brewing grinder, try setting it just above '2'.
- Combine: Place the ground coffee into the bottom of your mug.
- Pour: Add 250 mL of hot water, around 205 degrees Fahrenheit.
- Stir: Use a spoon to give it a good stir.
- Wait: Let the coffee cools and the grounds settle.
- Settle: Around the 6-minute mark, the grounds should mostly settle at the bottom.
- Sip: When you're ready, start drinking.
Troubleshooting Your Mud Coffee Brew
While it is simple, there’s always room to fine-tune your brew mud technique. Effectively managing the sediment at the bottom is a core skill to develop with this method.
Grinding coarser, closer to the finer side of a French press grind, is a good starting point.
| Variable | Adjustment | Effect |
|---|---|---|
| Grind Size | Coarser | Easier to manage sediment, potentially less body |
| Water Temperature | Lower (around 200°F) | May reduce bitterness, slightly longer steep time |
| Steeping Time | Shorter (4-5 minutes) | Less sediment, potentially weaker flavor |
The Rise of MUD/WTR and Other Coffee Alternatives
Coffee alternatives have also become much more popular recently. Fancy coffee drinks? Lots of companies are making them, so you can find something new.
First launched in 2018 as MUD/WTR, the product was created to improve focus and reduce dependence on caffeine. This came directly from the experience of founder Shane Heath.
Beyond MUD/WTR: A Growing Market
MUD/WTR is not alone in offering coffee alternatives.
Everyday Dose and Ryze Mushroom Coffee offer distinct coffee experiences. The market's changing; it's all about what people want now.
Making better decisions is easier now than ever before. Details are readily available.
The Composition of Mud Water Drinks
Mud water drinks usually mix mushrooms, spices, and cacao. Improved mental agility is possible with the help of these ingredients; they can increase focus and concentration.
Each ingredient adds something specific to the taste and effect of the beverage:
- Mushrooms: The base of mud water includes varieties like Lion's Mane (for brain support), Cordyceps (for energy), and Chaga and Reishi (for immune support).
- Spices: Ingredients like masala chai, turmeric, and cinnamon blend well with the earthy flavors.
- Cacao: Raw cacao boasts amazing health benefits; it's full of antioxidants! Its slightly bitter taste helps to balance everything out.
Embracing Alternatives
Whether you choose traditional mud coffee, a MUD/WTR shake, or different coffee alternatives, it all depends on what you like. If you're trying to drink less coffee or tea, consider these beverages. They really hit the spot.
Mud coffee can be a bit divisive. Many comments point to some significant flavor problems; some customers are unhappy.
Some really enjoy the rich flavor and consider it a good substitute. If it does not work for you, there are plenty of other options to explore to satisfy a morning cup fix.
Finding Your Ritual
No matter what you choose, figuring out how to fit it into your existing schedule is important. That determines the long-term use.
Some products, like MUD/WTR's coffee detox program, are made to help with this. There are even evening blends available to help you relax.
Incorporating the mud latte into your routine can even become a welcomed morning ritual.
Giving Back: A Socially Conscious Choice?
Some of these companies, are committed to causes. MUD\WTR, for instance, gives part of their profits to psychedelic research through groups like MAPS.
For many, a brand's values are a big deal.
Conclusion
The mud coffee trend is about much more than just a new way to brew. The emphasis is shifting; long-term health and well-being are now more important than ever. We're seeing a widespread change; people are increasingly prioritizing their well-being.
Whether it’s MUD/WTR, a different mushroom coffee, or something completely different, what's most important is discovering what contributes to your overall well-being. The focus shouldn't be a single item, but the many other possibilities available.
What else is good news? Learning more about coffee, of course! And you get a boatload of that with our Coffee Club subscription, plus a $30-off delivery of our flavored k-cups!
